A five spice blend with ginger and garlic for
Chinese cooking.
Usage
Oriental Chicken
Serves 2
Stir fry 225g (8oz) sliced chicken breasts for 6-7 minutes. Add
275g (10oz) of stir fry vegetables and cook for a further 2-3 minutes.
Squeeze in half a tube of Easy Stir Fry, stir thoroughly and heat
through for 1 minute.
Also delicious with King prawns, steak or pork.
Once opened keep refrigerated and consume within 4 weeks.
Ingredients
Soy Sauce (Water, Soy Beans, Wheat, Salt), Rice
Vinegar, Garlic Purée (13%), Five Spice Blend (10%)(Fennel,
Cinnamon, Aniseed, Cloves, Black Pepper), Honey, Sugar, Water, Ginger
(7%), Vegetable Oil, Sea Salt, Coriander Seed, Chilli Powder, Preservative
(Potassium Sorbate).
Allergen Advice
This product contains Wheat, Soya
Nutritional Information
Value per serving based on 1 tbs (0.7g) per serving
- Values per 100g
- Energy: 139 KCal
- Protein: 4 g
- Carbohydrates: 28 g
- Fat: 4.6 g
Recipes using Easy Stir Fry Chinese 5 Spice, Ginger & Garlic