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jamaican jerk chicken with pineapple salsa

Jamaican Jerk Chicken with Pineapple Salsa

Name: Jamaican Jerk Chicken with Pineapple Salsa
Prep time: 20 min
Cook time: 1 h
Yield: 4
Cuisine: Caribbean,
Ingredients: Marinade:; 4 chicken breasts; 1 tbsp olive oil; Juice of ½ lemon; 4 tsp Jamaican Jerk; 2 tbsp light soy sauce; 1 tbsp honey; Salsa:; 425 g tin pineapple chunks, diced; ½ red pepper, diced; ½ red onion, finely diced; Juice of ½ lemon; 1 tsp Coriander Leaf; 1 tsp olive oil; Schwartz Sea Salt and Black Pepper to season

Jerk Seasoning

Product Information

£2.30/unit, 51g

Out of Stock

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