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sambal noodles with prawns and chinese broccoli

Sambal Noodles with Prawns & Chinese Broccoli

Name: Sambal Noodles with Prawns & Chinese Broccoli
Prep time: 20 min
Cook time: 15 min
Yield: 6
Cuisine: Asian Other,
Ingredients: 175 g (6 oz) dried lo mein or chow mein noodles; 60 ml (2 fl oz) sweet soy sauce; 2 tbsp Fresh Sambal Sauce; 1 tsp Ginger Ground; 3 tbsp vegetable oil, divided; 3 shallots, thinly sliced; 2 tsp minced garlic; 350 g (12 oz) raw tiger or King prawns, deveined; 275 g (10 oz) Chinese broccoli or tender steam broccoli, trimmed and in cut into 1-inch pieces; 125 g (5 oz) shiitake mushrooms, sliced; 3 green onions, cut into 1-inch pieces; 75 g (3 oz) cashews, chopped; 1 lime, cut into 6 wedges

Ground Ginger

Product Information

£2.15/unit, 26g

Out of Stock

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