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mushroom bhajee

Mushroom Bhajee

Name: Mushroom Bhajee
Prep time: 10 min
Cook time: 5 min
Yield: 4
Cuisine: Indian,
Ingredients: 25 g (1 oz) ghee or unsalted butter; 1 tbsp Curry Powder Medium; 2 cloves garlic, crushed; 3 tbsp water; 450 g (1 lb) button mushrooms, cleaned; 2 spring onions, chopped; 1 tsp Coriander Leaf; 1 tsp Sesame Seed , toasted; ¼ tsp Sea Salt

Coriander Leaf

Product Information

£2.15/unit, 7g

Out of Stock

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