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tasty root vegetables

Roasted Root Vegetables

Name: Roasted Root Vegetables
Prep time: 5 min
Cook time: 45 min
Yield: 4
Ingredients: 675 g (1½ lbs) vegetables (red onion, butternut squash, carrots, parsnips); 2 tbsp olive oil; 2 tbsp Mixed Herbs; 1 tbsp Sesame Seed; Sea Salt to season

Sesame Seeds

Product Information

£2.00/unit, 43g

Out of Stock

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