IDEAL IN ALL SAVOURY DISHES
Mixed Herbs is a blend of marjoram, basil, oregano and thyme. It is very versatile, making it a kitchen essential. Use generously.
Add to stews and casseroles for extra flavour.
Sprinkle into the savoury mince for a tasty Shepherds Pie.
Stir into Bolognese and pasta sauces.
Sprinkle into omelettes.
Sprinkle over flat mushrooms with a little garlic and grated cheese before grilling.
Marjoram (40%), Basil, Thyme (20%), Oregano.