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Roast Pork & Sage Gravy

A delicious gravy mix with roast pork flavour and sage.

Product Details

Ingredients

Modified Starch, Wheat Flour (with Calcium, Iron, Niacin (Vitamin B3), Thiamin (Vitamin B1)), Lactose (from Milk), Yeast Extract, Fat Powder (Sunflower Oil, Lactose (from Milk), Milk Protein), Flavourings (contains Barley, Wheat), Dried Onion, Salt, Skimmed Milk Powder, Colours (Plain Caramel, Carotenes), Maltodextrin, Sage, Black Pepper.

No hydrogenated fat, artificial colours, added preservatives or MSG.

Serving size

4-6 servings

  • Size

    UPC Code

  • 25 (gram) 822026

Usage Tips
For OUR RECIPE you will need…

1 sachet Schwartz Roast Pork & Sage Gravy Mix
300ml (½ pint) water

Directions …

1.  Mix sachet contents with water.  Bring to the boil, stirring. Simmer for 1-2 minutes, until gravy has thickened.

Hints & Tips…

To add extra richness, add 1 tbs brandy and a dash of cream before serving.

Additional Usage

Microwave (800W) …

Microwave ovens vary. The following is a guide only.
Empty sachet contents into a large microwaveable bowl or jug. Mix in water. Heat on full power for 4 minutes, stirring every minute until thickened. Stir well and ensure piping hot before serving.

Store in a cool, dry place out of direct sunlight.

A 53g serving made according to OUR RECIPE contains

Energy
59kJ
14kcal
1%
Fat
0.3g
<1%
Saturates
0.0g
<1%
Sugars
0.1g
0.1%
Salt
0.33g
5%

of an adult's Reference Intake**

Typical Values Per 100g
(as sold)
Per 52g serving
(1-4 of OUR RECIPE)*
Reference Intake**
Energy: 1546kJ/366kcal 59kJ/14kcal 2000kcal
Fat: 6.1g 0.3g 70g
Saturates: 0.6g Traceg 20g
Salt: 7.88g 0.33g 6g
Carbohydrate: 65.4g 2.4g 230g
Protein: 11.2g 0.5g 45g
Sugars: 1.3g 0.1g 90g

*Based on OUR RECIPE

**Reference Intake of an average adult(8400kJ/2000kcal)

Ratings & Reviews: 0

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