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Korma Recipe Mix

A creamy, mildly-spiced recipe mix with coconut, cardamom and cumin, ideal for chicken or prawns.

Product Details

Ingredients

Sugar, Onion Powder, Salt, Modified Starch, Ground Cumin (8%), Garlic Powder, Ground Coriander Seed, Chilli Powder (Chilli Pepper, Cumin, Salt, Oregano, Garlic), Ground Ginger, Cream Powder (from Milk)(3.5%), Coconut Milk Powder (3%) (Coconut Milk, Maltodextrin, Milk Protein), Ground Cinnamon (Cassia), Cardamom (2%), Paprika, Turmeric, Protein Enriched Whey Powder (from Milk), Rapeseed Oil, Anti-caking Agent (Silicon Dioxide), Maltodextrin, Cayenne Pepper, Colour (Turmeric Extract).

No hydrogenated fat, artificial colours or flavourings, added preservatives or MSG.

Indian Recipe Mixes KORMA

  • Size

    UPC Code

  • 35 (gram) 831648

Usage Tips
For OUR RECIPE you will need …

1 sachet Schwartz Korma Recipe Mix
1 tbs oil
1 onion, finely diced
450g (1lb) boneless, skinless chicken breasts, diced
300ml (1/2 pint) semi-skimmed milk

Directions …

1. Heat oil and fry onion for 5 minutes, until softened.

2. Add chicken and sachet contents, stir and cook for 2-3 minutes. Stir in milk and bring to the boil. Reduce heat, cover and simmer for 10 minutes.

3. Remove lid, stir and simmer for a further 5 minutes, until sauce has thickened and chicken is cooked through.

4. Serve with basmati rice and garnish with sultanas and flaked almonds.

Hints & Tips …

Why not try with raw King prawns instead of chicken. Stir in 5 minutes before the end of cooking, simmer gently until prawns have turned pink and are cooked through.

Store in a cool, dry place out of direct sunlight.

Indian Recipe Mixes KORMA

A 222g serving made according to OUR RECIPE contains

Energy
940kJ
225kcal
11%
Fat
6.3g
9%
Saturates
1.9g
10%
Sugars
7g
8%
Salt
1.15g
19%

of an adult's Reference Intake**

Typical Values Per 100g
(as sold)
Per 222g serving
(1-4 of OUR RECIPE)*
Reference Intake**
Energy: 1482kJ/354kcal 940kJ/223kcal 2000kcal
Fat: 11.4g 6.3g 70g
Saturates: 5.2g 1.9g 20g
Salt: 10.25g 1.15g 6g
Carbohydrate: 47.6g 10.0g 260g
Protein: 8.4g 30.7g 50g
Sugars: 20.6g 7.0g 90g

*Based on OUR RECIPE

**Reference Intake of an average adult(8400kJ/2000kcal)

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