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lemon grass and lychee martini

Lychee Martini with Lemon Grass

Name: Lychee Martini with Lemon Grass
Prep time: 20 min
Cook time: 10 min
Yield: Enough syrup for 16 martinis
Cuisine: English, Irish, and Scottish,
Ingredients: Lemon Grass Sugar Syrup:; 175 g (5 oz) caster sugar; 225 ml (8 fl oz) water; 4 stalks lemon grass, cut into thirds; 1 tbsp Juniper Berries; For each Martini:; 50 ml (2 fl oz) vodka; 1 tbsp Lemon Grass Sugar Syrup; 2 tsp lychee juice (from canned lychees); 2 tsp pomegranate juice; Sparkling water; Pomegranate seeds; To garnish: cocktail stick, slice of lime and lychees

Juniper Berries

Product Information

£2.15/unit, 28g

Out of Stock

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