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french white wine and tarragon fish

French White Wine & Tarragon Fish

Name: French White Wine & Tarragon Fish
Prep time: 5 min
Cook time: 20 min
Yield: 2
Cuisine: English, Irish, and Scottish,
Ingredients: 2 x 200 g (7 oz) white fish fillets; 1 pouch French White Wine 38 Tarragon Sauce; 225 g (8 oz) leeks, steamed

White Wine and Tarragon Sauce

Product Information

£2.55/unit, 300g

Out of Stock

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