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herby stuffed trout with orange and almonds

Herby Stuffed Trout with Orange & Almonds

Name: Herby Stuffed Trout with Orange & Almonds
Prep time: 20 min
Cook time: 50 min
Yield: 4
Cuisine: English, Irish, and Scottish,
Ingredients: ½ tsp Coriander Ground; 1 tsp Season All; Ground Black Pepper to season; 25 g (1 oz) flaked almonds, toasted; 4 oranges; 75 g butter; 4 medium trout, gutted and cleaned, heads and tails removed if desired; 2 tsp arrowroot; 1 tbsp light brown sugar; 125 g (5 oz) couscous; 1 tsp Thyme; 1 tsp Marjoram

Ground Coriander

Product Information

£2.15/unit, 24g

Out of Stock

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