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ham and spinach crepes

Ham & Spinach 'Crepes'

Name: Ham & Spinach 'Crepes'
Cook time: 25 min
Yield: 4
Cuisine: French,
Ingredients: 1 tbsp oil; 1 onion, chopped; 400 g (14 oz) tin chopped tomatoes; 4 tbsp water; 1/2 tsp caster sugar; 1 tsp Garlic Italian; Ground Black Pepper and Pinch of salt; 450 g (1 lb) frozen leaf spinach; 8 slices ham; 100 g (4 oz) Cheddar cheese, grated

Ground Black Pepper

Product Information

£2.35/unit, 33g

Out of Stock

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