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Italian Herb Pasta Bake

5 mins Prep Time 20 mins Cook Time
5 mins Prep Time
20 mins Cook Time
  • Pre-heat the grill to medium heat.

  • Stir contents of Flavour Shot, then spoon into a large frying pan over a medium heat, add onion and fry for 5-6 minutes, or until softened. Add the pepper and tomato purée and fry for a further 3-4 minutes, stir in the chopped tomatoes, water, sausages and pasta, bring to the boil, reduce heat and simmer for 3-4 minutes.

  • Transfer to an ovenproof dish and sprinkle with cheese. Place under the grill for 4-5 minutes, or until the cheese has melted and begins to turn golden. Serve immediately.

Nutrition information

(Amount per serving)

  • Energy: 732 Sodium: 1.1mg
  • Fat: 29.5g Saturates: 12.7g
  • Fiber: 8.8g Carbohydrate: 66.8g

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