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450 gram (1 pound) red or white cabbage, shredded
225 gram (8 ounce) carrots, grated
100 gram (4 ounce) onions, finely chopped
300 mililiter (½ pint) mayonnaise
1 teaspoon Season-All
Place all the vegetables in a large bowl. Stir in the mayonnaise and the Perfect Shake Season-All Special Blend.
Chill in the refrigerator. Serve with cold roast turkey, cold ham or pork pie and potato salad.