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spanish tortilla with parsley

Spanish Tortilla with Parsley

Name: Spanish Tortilla with Parsley
Prep time: 10 min
Cook time: 15 min
Yield: 4
Cuisine: Spanish,
Ingredients: 350 g (12 oz) potatoes, cubed; 1 tbsp oil; 1 leek, washed and sliced; 6 medium eggs, beaten; 125 ml (4 fl oz) milk; 1 tbsp Parsley Flat Leaf; 2 tomatoes, chopped; ½ cucumber, chopped; 1 tbsp extra virgin olive oil; ¼ tsp Sea Salt; ½ tsp Fennel Seed; ½ tsp Basil; ¼ Garlic Pepper

Garlic Pepper

Product Information

£2.15/unit, 45g

Out of Stock

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