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Tomato & Smoked Paprika Chutney

A delicious chutney made with tomato, apple and delicately spiced with Schwartz Smoked Paprika. A perfect accompaniment to cheese.

Ingredients
Preparation
10 mins Prep Time 45 mins Cook Time
10 mins Prep Time
45 mins Cook Time
  • Heat the olive oil in a large pan and gently fry the shallots and garlic until softened.

  • Add all the remaining ingredients to the pan then bring to the boil for around 45 minutes until the mixture has thickened and the fruit is tender.

  • Allow to cool then store in sterilised jars.

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