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tomato bruschetta

Tomato Bruschetta

Name: Tomato Bruschetta
Prep time: 10 min
Cook time: 5 min
Yield: 6
Ingredients: 1 ciabatta loaf, sliced; 4 tbsp extra virgin olive oil; 1 garlic clove, halved; 250 g (9 oz) cherry tomatoes, sliced; 1 tsp balsamic vinegar; 1 tsp mixed herbs; Schwartz Sea Salt and Black Pepper to taste

Mixed Herbs

Product Information

£2.15/unit, 11g

Out of Stock

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