ADDS WARMTH AND FLAVOUR
Our mulled wine spice mix is an aromatic blend, including orange peel and cassia, which makes the classic winter warmer mulled wine.
CONTAINS 6 SACHETS
- 75cl bottle red wine
- 200ml (7fl oz) water
- 4 tbs brown sugar
- 2 Schwartz Mulled Wine Spice sachets
Place the wine, water, sugar and Mulled Wine Spice sachets in a large saucepan. Heat to just below boiling point and hold this temperature for 10 minutes, stirring occasionally. Remove sachets and serve with orange slices to garnish.
Makes approx. 1 litre.
For a warming non-alcoholic alternative, add 2 sachets to 1 litre of cranberry juice, heat as above then remove the sachets and serve garnished with orange slices. Also delicious with alcohol-free wine.