Dried Red Bell Peppers, Dried Onion (17%), Black Pepper (15%), Garlic Powder (12%), Ground Coriander Seed, Brown Mustard Seed (9%), Sugar, Bay Leaves, Ground Celery Seed, Ground Ginger, Jalapeno Pepper, Sunflower Oil.
2 tsp = 2 servings
Sprinkle over both sides of steak, then cook according to taste. Also great added to beef mince for homemade burgers.
2 tsp = 2 servings.
Shake well before use.
Store in a cool, dry place out of direct sunlight.
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*1 serving = 1 tsp