Name: Air Fryer Melting-Middle Sausage Stuffing Balls
Prep time: 30 min
Cook time: 15 min
Yield: 16
Ingredients: 255 g (1 oz) unsalted butter; 1 small onion, very finely diced; 450 g (16 oz) pork sausage meat; 1 tsp sage; 1 tsp sea salt mill adjustable; 1 tsp ground black pepper; 1/2 tsp nutmeg ground; 50 g (2 oz) fresh white breadcrumbs; 125 g (5 oz) stilton (or if you don’t like stilton, use a mature cheddar!) 7g approx. per ball; 1 sachet luxury bread sauce; 300 ml (10 fl ozs) semi-skimmed milk