Broad Bean and courgette salad

Name: Broad Bean and courgette salad
Prep time: 20 min
Cook time: 30 min
Yield: 4
Cuisine: American,
Ingredients: 325 g broad beans, podded weight (approx. 500g skin on); 2 tsp medium courgettes, sliced into 1cm slices on the diagonal; 50 g watercress; 75 g soft goats' cheese, crumbled; 3 tbsp extra virgin olive oil; 1/2 tsp Dijon mustard; 1/2 tsp honey; 2 tsp dill; 1 Lemon juice and zest; 150 g radish, washed and whole (save 5 to thinly slice raw at the end)

Dried Dill

Product Information

£2.15/unit, 10g

Out of Stock

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Broad Bean and courgette salad

Nutritional Information

Typical Values	Amount
Energy	227.4
TotalFat	15.6g
SaturatedFat	4.7g
Salt	.3g
Carbohydrates	10.1g
Fiber	4.3g
Protein	9.1g
Sugar	4.08g

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