Quick Hummus
Prep Time
5 Minutes
Ingredients
9
Servings
4
A quick and easy hummus recipe flavoured with Cumin and Smoked Paprika.
Ingredients
400 gram (14 ounces) tin, chickpeas, drained and washed
2 teaspoons Garlic Granules
2 teaspoons Smoked Paprika
1 teaspoon Ground Cumin
Juice of ½ lemon
2 tablespoons olive oil
2 tablespoons tahini
50 millilitres water
Schwartz Sea Salt & Black Pepper to season
COOKING INSTRUCTIONS
- 1 Add all the ingredients to a food processor or blender (excluding the water).
- 2 Blitz well until the mixture comes together, then slowly add the water. Pulse until smooth and creamy. Season to taste.
- 3 Serve with tasty carrot, cucumber and celery veggie sticks.