Caprese Cheesy Garlic Bread

For a crowd-pleasing sharer that’s easy to make and full of classic ingredients, this Caprese Cheesy Garlic Bread recipe fits the bill.

With oozing and stringy mozzarella cheese, paired with rich sundried tomatoes and fragrant Schwartz Dried Basil, you can capture traditional caprese flavours. Bringing those together with a beautiful loaf of fresh bread (you can choose your bread, just make sure it can be cut into chunks without cutting all the way through to the base*) and plenty of garlic, creates a wonderful tear-and-share style bread that can work as a sharing starter or all round family snack.

With a fast and easy olive oil and balsamic vinegar dipping sauce, you can pack in even more flavour and add a luxurious note to the dish.

This is a perfect recipe to get any little helpers involved (especially if they’re going to be the ones enjoying it!) with the mixing, coating and stuffing of the bread.

*We usually use a bloomer loaf