Parmesan Pasta

Parmesan Pasta

Parmesan Pasta

Prep Time
5 Minutes
Cook Time
25 Minutes
Parmesan Pasta
  • 225 gram (8 ounce) tagliatelle pasta

  • 100 gram (4 ounce) frozen peas

  • 100 gram (4 ounce) smoked ham, cut into thin strips

  • 2 tablespoons olive oil

  • 2 tablespoons Parmesan cheese, grated

  • 4 tablespoons Garlic Italian Seasoning

Key Products
Garlic Italian Seasoning

Product Information

£ 2.30/unit,43g


  • 1 Cook the pasta in boiling, salted water until tender. Add the peas for the last 5 minutes of cooking.
  • 2 Drain thoroughly and place in a warmed serving dish. Add the ham and olive oil. Sprinkle over the Parmesan cheese and Perfect Shake Garlic Italian Special Blend. Toss the pasta gently until evenly coated.

Nutritional Information

Typical Values Amount