Garlic Granules

Garlic Granules

IDEAL FOR USE IN ITALIAN COOKING

Garlic is a versatile ingredient that can be used to complement all savoury dishes.

¼tsp is equivalent to 1 fresh clove.

Foil Fresh seal for extra flavour

Usage

• Use to add flavour to Bolognese and other pasta sauces.
• Mix with Rosemary and sprinkle over potatoes before roasting.
• Great sprinkled on pizzas.
• Mix with butter and Parsley to make garlic bread or garlic mushrooms.
• Add to creamy mashed potato for a rich flavour.
• Stir liberally into soups and sauces.
• Rub a leg of lamb with Garlic Granules, salt and Rosemary before roasting.

Ingredients

Garlic

Nutritional Information

Value per serving based on 1 tbs (0.7g) per serving

Values per 100g

Energy: 366 KCal

Protein: 15.9 g

Carbohydrates: 74.6 g

Fat: 0.5 g

Recipes using Garlic Granules

Roast Pork with Mediterranean Stuffing

Tomato Florentine Pasta Bake

Spiced Vegetables with Coconut

Meat Loaf