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fish pie

Spicy Fish Pie

Name: Spicy Fish Pie
Prep time: 10 min
Cook time: 50 min
Yield: 4
Cuisine: English, Irish, and Scottish,
Ingredients: 100 g (4 oz) butter; 1 medium-sized leek, sliced; 4 tsp Fish; 600 ml (1 pint) milk; 1 tsp Parsley Flat Leaf; 450 g (1 lb) mixed boneless, skinless fish, cut into large chunks; 50 g (2 oz) plain flour; 2 tsp lemon juice; 100 g (4 oz) cooked prawns, defrosted if frozen; 675 g (1½ lbs) potatoes, peeled and diced; 100 g (4 oz) Cheddar cheese, grated

Fish Seasoning

Product Information

£2.30/unit, 55g

Out of Stock

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