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Mulled Cranberry Punch

Serve this Mulled Cranberry Punch as a delicious alternative to something alcholic.

5 mins Prep Time 10 mins Cook Time
5 mins Prep Time
10 mins Cook Time
  • Pour the cranberry juice into a large pan and add the Schwartz Mulled Wine Spice sachets.

  • Heat to just below boiling point and hold this temperature for 10 minutes, stirring occasionally.

  • Remove the sachets and garnish with slices of orange.

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