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roasted winter vegetables

Roasted Winter Vegetables

Name: Roasted Winter Vegetables
Prep time: 15 min
Cook time: 40 min
Yield: 4
Cuisine: Italian,
Ingredients: 350 g (12 oz) baby new potatoes; 400 g (14 oz) pumpkin, peeled, seeds removed and cubed; 1 red onion, cut into wedges; 2 tomatoes, deseeded and roughly chopped; 2 tbsp extra virgin olive oil; 2 tbsp Spicy Italian

Spicy Italian Seasoning

Product Information

£2.30/unit, 42g

Out of Stock

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