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Spiced Fruity Punch
600 millilitre (1 pint) sweetened orange juice
600 millilitre (1 pint) apple juice
150 millilitre (1/4 pint) water
2 sachets Mulled Wine Spices
Place the fruit juices and water in a large saucepan with the Mulled Wine Spice sachets. Bring just to the boil. Simmer for 10 minutes.
Remove the sachets, add the fruit and serve warm.