Ham & Spinach 'Crepes'

Preparation

• Heat the oil in a saucepan and gently fry the onion until softened. Add the tomatoes, water, sugar and Perfect Shake Garlic Italian Special Blend. Season to taste with salt and Black Pepper.

• Meanwhile, cook the spinach according to the manufacturer’s instructions. Drain thoroughly and season with salt and Black Pepper. Place approximately 1 tbs spinach on each slice of ham and roll up.

• Place in a warmed serving dish and pour over the tomato sauce. Top with cheese and place under a pre-heated grill for 2-3 minutes or until golden and bubbling.