Simple Mediterranean Soufflés
Prep Time
10 Minutes
Cook Time
20 Minutes
Ingredients
9
Servings
4
Ingredients
75 grams (3 ounces) butter
25 grams (1 ounce) flour
225 millilitres (8 fluid ounce) milk
1 tablespoons Dried Basil
1 tablespoons tomato purée
1 tablespoons grated cheese
3 egg whites
3 egg yolks
Schwartz Sea Salt and Black Pepper to season
Nutritional Information
| Typical Values | Amount |
|---|---|
| Energy | 294 |
| TotalFat | 8.6 |
| SaturatedFat | 13.9 |
| Salt | 0.7 |
| Carbohydrates | 9.7 |
| Fiber | 0.5 |
