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Chilli con Carne

A spicy recipe mix with chilli powder, ground cumin and cocoa powder for a delicious chilli con carne.

5 mins Prep Time 25 mins Cook Time
5 mins Prep Time
25 mins Cook Time
  • Brown mince in a sauté pan for 4-5 minutes. Drain excess liquid.

  • Add sachet contents, tomatoes, kidney beans and water. Bring to the boil, stirring.

  • Cover and simmer gently for 15-20 minutes, stirring occasionally.

  • Serve with rice and garlic bread.

Nutrition information

(Amount per serving)

  • Energy: 257 Sodium: 0.55mg
  • Fat: 29.4g Saturates: 2.4g
  • Fiber: 5.7g Carbohydrate: 18.6g

Ratings & Reviews: 0

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