Mixed Spice
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Mixed Spice
GREAT FOR BAKING
Mixed Spice is a classic blend of
sweet spices, including cinnamon and coriander seed. It adds a warm spicy
note to sweet dishes. Use generously.
Foil Fresh seal for extra flavour
Usage
- Sprinkle into apple pies, fruit crumbles and stewed fruit to give extra flavour.
- Add a warm spicy note to fruit cakes and biscuits.
- Season pork, gammon and Oriental stir-fries.
- Add to preserves, pickles and mulled wine.
Ingredients
Cinnamon (40%), Coriander Seed, Caraway, Nutmeg,
Ginger, Cloves.
Nutritional Information
Value per serving based on 1 tbs (0.7g) per serving
- Values per 100g
- Energy: 390 KCal
- Protein: 10.4 g
- Carbohydrates: 65.8 g
- Fat: 9.5 g
Recipes using Mixed Spice