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Spiced Baked Bananas

Spiced Baked Bananas

Ingredients
Preparation
20 mins Cook Time
20 mins Cook Time
  • Pre-heat the oven to 200°C, 400°F, Gas Mark 6.

  • Peel the bananas and cut in half lengthways. Place in a shallow ovenproof dish. Sprinkle over the sugar, Coriander, lemon juice and orange liqueur if using.

  • Break the Cinnamon Sticks in half and place on top of the bananas. Cover and place in the oven for 10-15 minutes or until the bananas are just beginning to soften.

  • Serve hot with fresh cream or natural yoghurt as a dessert to any Indian meal.

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