Cookies!
Cookies help us deliver our services. By using our services, you agree to our use of cookies.
00 0
image
Rate

Pork Casserole

A traditional family dish for pork, cooked with apple in a delicious cider flavoured sauce and seasoned with herbs. Delicious served with sautéed potatoes and steamed green beans.

Ingredients
Preparation
10 mins Prep Time
10 mins Prep Time
  • Preheat the oven to 190°C, 375°F, Gas Mark 5.

  • Heat oil, fry pork and onion for 3-4 minutes. Transfer to a casserole dish.

  • Mix sachet contents with water and add to casserole dish. Cover and cookfor 1 hour or until meat is tender, adding the apple for the last 30 minutes.

  • Serve with sautéed potatoes.

Cooking tip

Click here for the recipe or on Make It Tonight (above) for more tasty ideas to make in minutes

Ratings & Reviews: 0

Add your comment