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stir fried pork with pineapple

Stir Fried Pork with Pineapple

Name: Stir Fried Pork with Pineapple
Prep time: 10 min
Cook time: 15 min
Yield: 4
Cuisine: Chinese,
Ingredients: 450 g (1 lb) lean pork, cut into thin strips; 4 tbsp oil; 1 large onion, coarsely chopped; 1 green pepper, diced; 2 tbsp Chinese 5 Spice; ¼ tsp Ginger Ground; 3 tbsp soy sauce; 1 tbsp sherry; 1 tbsp red wine vinegar; 200 g (7 oz) tin pineapple chunks, with juice reserved; 200 g (7 oz) tin water chestnuts, drained and sliced; 2 tbsp cornflour and 2 tbs cold water, blended together

Chinese 5 Spice

Product Information

£2.28/unit, 58g

Out of Stock

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