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Gluten Free Roast Beef Gravy
Cook Time
5 Minutes
Ingredients
3
Servings
4-6
A rich and tasty roast beef gravy with warming mustard.
Ingredients
1 sachet Gluten Free Roast Beef Gravy
300 millilitres (1/2 pint) water
1 teaspoon gluten free mustard
Cooking tip
- Use your favourite mustard and add as much or as little as you like.
- Microwave (800W). ....The following is a guide only....Empty sachet contents into a large microwaveable bowl or jug. Mix in the water and mustard. Heat on full power for 4 minutes, stirring every minute until thickened. Stir well and ensure piping hot before serving.
Instructions
- 1 Mix sachet contents with the water. Bring to the boil, stirring.
- 2 Stir in the mustard and simmer for 1-2 minutes, until gravy has thickened.
Nutritional Information
| Typical Values | Amount |
|---|---|
| Energy | 16 / 68 |
| TotalFat | 0.3 |
| SaturatedFat | 0.1 |
| Salt | 0.63 |
| Carbohydrates | 2.9 |
| Fiber | 0.1 |
| Protein | 0.5 |
| Sugar | 0.7 |
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