Roast Lamb Gravy

A delicious gravy mix with roast lamb flavour and rosemary.
Quantity
£ 1.00
PRODUCT INFORMATION
A delicious gravy mix with roast lamb flavour and rosemary.
Ingredients

Modified Starch, WHEAT Flour (with Calcium, Iron, Niacin (Vitamin B3), Thiamin (Vitamin B1)),  Flavourings (contains BARLEY, WHEAT), Maltodextrin, Spices (Onion Powder, Garlic Powder), Skimmed MILK Powder, Lactose Powder (from MILK), Fat Powder (Sunflower Oil, Lactose (from MILK), MILK Protein), Salt, Sugar, Rosemary

 
Serving Size
4-6 servings
Size
26 (g)
UPC Code
826624

Nutritional Information

Typical Values Per 100g
(as sold)
Per serving* %RI** per serving*
Energy 1450kJ/346kcal 62kJ/15kcal 1%
Fat 4.3g 0.2g <1%
of which saturates 0.8g 0.0g <1%
Carbohydrate 68.6g 3.0g 1%
of which sugars 10.6g 0.5g 1%
Fibre 2.0g 0.1g
Protein 9.4g 0.4g 1%
Salt 10.78g 0.47g 8%

*1 serving = ⅙ of OUR RECIPE
**% of Reference Intake of an average adult (8400kJ/2000kcal)

Usage Tips

For OUR RECIPE you will need …

1 sachet Schwartz Roast Lamb Gravy Mix

Just Add: 300ml water

2 Easy Steps...
1 Stir the gravy mix with water in a small saucepan.
2 Bring to the boil gently, stirring continuously. Simmer for a couple of mins, until the gravy is rich and smooth.

Microwave (800W)...
Microwave ovens vary. The following is a guide only.
Empty the gravy mix into a large microwaveable bowl or jug. Stir in the water and heat on full power for 4 mins, stirring every minute until rich and smooth. Stir well and ensure piping hot before serving.

Try Something Different:
Try replacing a little of the water with red wine for extra flavour. Ideal with roast lamb, served with mint sauce and crispy roast potatoes.

Storage
Store in a cool, dry place out of direct sunlight.

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