Water, Semi-skimmed Milk, Double Cream (7%), Modified Maize Starch, Beef Stock, Onion Powder, Cracked Black Peppercorns, Garlic Purée, Salt, Red Pepper Concentrate, Stabilisers (Xanthan Gum, Guar Gum), Colour (Ammonia Caramel), White Pepper.
1. Pour contents into a small saucepan. Simmer for 2-3 minutes, stirring.
2. Serve immediately.
Microwave ovens vary. The following is a guide only.
Shake pouch gently. Tear off top of pouch and heat on full power for 2 minutes. Stir, leave to stand for 1 minute and ensure piping hot before serving.
Handle pouch with caution.
This is not suitable for freezing.
|Per 100g |
|Per serving*||%RI** per serving*|
of which saturates
of which sugars
*1 serving = ¼ of OUR RECIPE
**% of Reference Intake of an average adult (8400kJ/2000kcal)