Blueberry Muffins

Blueberry Muffins

Blueberry Muffins

Cook Time
55 Minutes
Ingredients
12
Servings
12
Blueberry muffins are a classic treat loved by many for their sweet, juicy blueberries and soft, moist texture. This easy blueberry muffin recipe comes together with pantry staples like Schwartz Cinnamon and vanilla extract in just a few short steps. 
Ingredients
  • Ingredients:
  • 225 grams (8 ounces) plain flour

  • 2 teaspoons baking powder

  • 1 teaspoon Cinnamon Ground Powder 39g

  • 1/2 teaspoon Sea Salt Adjustable Grinder Mill

  • 125 grams (5 ounces) unsalted butter, soft

  • 125 grams (5 ounces) caster sugar

  • 2 large eggs, room temperature

  • 2 teaspoons vanilla extract

  • 125 grams (5 ounces) full fat Greek yoghurt

  • 125 grams (5 ounces) blueberries, whole

  • 100 grams (4 ounces) blueberries, mashed with a fork

  • 25 grams (1 ounce) demerara sugar

Nutritional Information

Typical Values Amount
Energy 223.69
TotalFat 10.41g
SaturatedFat 6.35g
Salt 0.44g
Carbohydrates 30.71g
Fiber 1.21g
Protein 3.27g
Sugar 15.41g