Pork and sage stuffing balls wrapped in bacon

Name: Pork and sage stuffing balls wrapped in bacon
Prep time: 30 min
Cook time: 35 min
Yield: 6
Ingredients: 100 g dried cranberries, finely chopped; 1 tbsp sage; 1 small onion, very finely chopped; 1 tbsp tbsp unsalted butter; 450 g pork mince; 150 g white bread crumbs, fresh or dried; 1/2 tsp cloves ground; Zest of 1 lemon; 20 slices streaky bacon; Sea salt & black pepper to season

Pork_sage_stuffing_balls_wrapped_bacon_800x800

Ground Cloves

Product Information

£2.85/unit, 35g

Out of Stock

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Pork and sage stuffing balls wrapped in bacon

Nutritional Information

Typical Values	Amount
Energy	233.6
TotalFat	11.59
SaturatedFat	4.97
Salt	.85
Carbohydrates	21.09
Fiber	1.76
Protein	14.2
Sugar	8.29

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