Name: Snowy Ginger Crackle Cookies
Prep time: 10 min
Cook time: 12 min
Yield: 22
Ingredients: 75 g (3 oz) cocoa powder; 75 g (3 oz) unsalted butter, melted; 175 g (6 oz) golden caster sugar; 2 large eggs, room temperature; 175 g (6 oz) plain flour; 1 tsp baking powder; 2 tsp ginger ground; 1/4 tsp sea salt mill adjustable , finely ground; 75 g (3 oz) dark chocolate, chopped into small chunks; 75 g (3 oz) Icing Sugar