Garlic & Herb Fish Cakes
Delicious fish cakes combining mashed potatoes, tuna and Garlic Seasoning. Great served as a starter with a dipping sauce or as a main meal with vegetables or salad.
Ingredients
Preparation
15 mins Prep Time 15 mins Cook Time
15 mins Prep Time
15 mins Cook Time
Mix the mashed potato, tuna, Garlic Italian Seasoning and egg yolk together. Divide the mixture into 8 and shape into patties.
Fry the fish cakes for 5-6 minutes on both sides and drain on kitchen paper.
Cooking tip
Click here for the recipe or on 'Make It Tonight' (above) for more great ideas.