Roast Beef Gravy

A tasty gravy mix with roast beef flavour and onion.
  • Roast Beef Gravy
£ 1.00
A tasty gravy mix with roast beef flavour and onion.

Modified Starch, 
Flavourings (contains Barley, Wheat), 
Wheat Flour (with Calcium, Iron, Niacin (Vitamin B3), Thiamin (Vitamin B1)) Skimmed Milk Powder, 
Lactose (from Milk), 
Spices (Onion Powder (2.5%), Black Pepper), 
Fat Powder (Sunflower Oil, Lactose (from Milk), Milk Protein), 
Malt Extract (contains Barley), 
Colour (Beetroot Red)

No hydrogenated fat, artificial colours, added preservatives or MSG.

Serving Size
Each pack serves 4-6
27 (g)
UPC Code

Nutritional Information

Typical Values Per 100g
(as sold)
Per serving* %RI** per serving*
Energy 1419kJ/335kcal 56kJ/13kcal <1%
Fat 2.4g 0.1g <1%
of which saturates 0.5g 0.1g <1%
Carbohydrate 66.5g 2.5g 1%
of which sugars 10.9g 0.1g <1%
Fiber 2.7g 0.2g
Protein 10.5g 0.5g 1%
Salt 12.71g 0.63g 11%

*1 serving = ⅙ of OUR RECIPE
**% of Reference Intake of an average adult (8400kJ/2000kcal)

Usage Tips

For OUR RECIPE you will need …

1 sachet Schwartz Roast Beef Gravy Mix
300ml (½ pint) water

Directions …

2 Easy Steps...
1.Stir the gravy mix with water in a small saucepan.
2. Bring to the boil gently, stirring continuously. Simmer for a couple of mins, until the gravy is rich and smooth.

Try Something Different: Replace a little of the water with the juices from your roast beef and a splash of red wine for a richer flavour. Great with roast beef, Yorkshire pudding, potatoes and vegetables.

Additional Usage

Microwave (800W) …

Microwave ovens vary.  The following is a guide only.
Empty sachet contents into a large microwaveable bowl or jug.  Mix in water.   Heat on full power for 4 minutes, stirring every minute until thickened.  Stir well and ensure piping hot before serving.


Store in a cool, dry place out of direct sunlight.