Name: Waffles
Prep time: 10 min
Cook time: 20 min
Yield: Makes 4 servings.
Ingredients: 2 large eggs; 2 tsp baking powder; 225 g (8 oz) plain flower; 1 tbsp caster sugar; 300 ml (10 fl ozs) semi skimmed milk; 50 g (2 oz) unsalted butter; 1/2 tsp cinnamon ground; 1 Schwartz Vanilla pod; 1/4 tsp Schwartz Sea Salt; Extra melted butter to brush the waffle iron; maple syrup; seasonal fruit