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Hunters Chicken Recipe
Prep Time
10 Minutes
Cook Time
35 Minutes
Ingredients
11
Servings
4
Hunters Chicken is a delicious chicken recipe simple enough to prepare mid-week and tastes great served with a homemade barbecue sauce flavoured with Schwartz Smoked Paprika.
Ingredients
8 slices bacon
4 chicken breasts, skinless and boneless
100 gram cheese, grated
For the barbecue sauce:
175 grams tomato ketchup
2 tablespoons light brown sugar
1 tablespoons white wine vinegar
1 tablespoon Smoked Paprika
1/2 teaspoon Garlic Granules
pinch Cayenne Chilli Pepper
COOKING INSTRUCTIONS
- 1 Pre-heat oven to 200°C, 400°F, Gas Mark 6.
- 2 Wrap 2 slices of bacon around each chicken breast and cook in the oven for 15 minutes.
- 3 Remove from the oven and sprinkle the grated cheese over. Cook for a further 10 minutes, or until the cheese is golden brown and chicken is cooked through.
- 4 Meanwhile, heat the Barbecue Sauce in a small pan for 2-3 minutes, stirring.
- 5 Pour the sauce over the chicken and serve with chunky chips and peas.