Name: Beef Casserole
Prep time: 10 min
Cook time: 2 h
Yield: 4
Cuisine: English, Irish, and Scottish,
Ingredients: 2 tbsp oil; 450 g (1 lb) lean beef, diced; 1 large onion, diced; 2 carrots, peeled and sliced; 1 sachet Beef Casserole; 400 ml (13 fl oz) cold water