Packed full of spice, no Christmas gathering is complete without a warming glass of mulled wine to hand – and nothing could be simpler to make. Simply add our specially crafted mulled wine spice sachet to a bubbling pan of red wine and brown sugar to create this festive favourite that’s sure to go down a treat.
- 1 Place the wine, water, sugar and Mulled Wine Spice Sachets in a large saucepan.
- 2 Heat to just below boiling point and hold this temperature for 10 minutes, stirring occasionally.
- 3 Remove the sachets and serve with orange slices to garnish.