Mulled Wine

Mulled Wine

Mulled Wine

Prep Time
5 Minutes
Cook Time
10 Minutes
Packed full of spice, no Christmas gathering is complete without a warming glass of mulled wine to hand – and nothing could be simpler to make. Simply add our specially crafted mulled wine spice sachet to a bubbling pan of red wine and brown sugar to create this festive favourite that’s sure to go down a treat.
  • 75 centiliter bottle red wine

  • 200 millilitre (7 fluid ounce) water

  • 4 tablespoons brown sugar

  • 2 sachets Mulled Wine Spices

  • orange slices to garnish

Key Products
Mulled Wine Spices

Product Information

£ 1.75/unit,18g


  • 1 Place the wine, water, sugar and Mulled Wine Spice Sachets in a large saucepan.
  • 2 Heat to just below boiling point and hold this temperature for 10 minutes, stirring occasionally.
  • 3 Remove the sachets and serve with orange slices to garnish.