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schwartz_fc_spices_fennel_seeds_bg_featured_800x800

Cod Baked with Fennel Seeds

Ingredients
Preparation

Ingredients

4 cod steaks
2 tablespoons dry white wine
1 teaspoon Fennel Seeds
1 stick celery, finely chopped
25 gram (1 ounce) butter
1 lemon, sliced

Preparation

Prep Time 40 mins Cook Time

Prep Time

40 mins Cook Time

Pre-heat the oven to 200°C, 400°F, Gas Mark 6.
Place the cod steaks on four individual pieces of foil, large enough to make parcels. Sprinkle with wine, Fennel Seeds, celery and dot with butter. Top with slices of lemon. Seal each parcel and bake for 20-30 minutes.

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