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Tuna Napolitana
Prep Time
5 Minutes
Cook Time
10 Minutes
Ingredients
6
A delicious creamy tomato recipe mix with parsley and oregano for a quick and easy meal for the family to enjoy together.
Ingredients
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1 sachet Tuna Napolitana Recipe Mix
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450 millilitre (¾ pint) semi-skimmed milk
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3 tablespoons tomato purée
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25 gram (1 ounce) butter
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185 gram tin tuna, drained and flaked
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275 gram (10 ounce) pasta, cooked and drained
Key Products
Instructions
- 1 Mix sachet contents with milk in a saucepan.
- 2 Add tomato pureé and butter and bring to the boil, stirring.
- 3 Stir tuna into sauce and heat through. Add pasta and mix thoroughly before serving.
- 4 Serve with a tomato and red onion salad.
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